Tom has a 42 year track record in the Restaurant Industry as an Operator, Multi Unit Director, Vice President of Operations, Franchisee and Franchisor.
Tom started his career in 1968 with Gino’s Inc, in the Rustler Steak House Division. His career began as a dishwasher and culminated as the Operations Project Manager for the Rustler Division in 1977. From there, Tom owned and operated the Chick Fil A restaurant in the Gallery Mall in Philadelphia.
His career has taken him to several of the heavyweights in the Restaurant Industry. Tom was a Multi Unit Director for Wendy’s, Applebee’s and Vice President of Operations for First Hospitality Corporation, a TGI Friday’s Franchisee.
Most recently Tom helped start a Franchise company in TN and TX, before joining his long time friend and mentor, Tom Romano, to help bring the Gino’s brand back to the masses.
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